Baker’s Journal

Sourdough recipes, stories and tips shared by Natalya Syanova, the baker behind @natashas_baking

Recent Posts

Danish Rye Bread (Sourdough)

March 11, 2024

No Knead Bread

March 10, 2024

Portuguese Egg Tarts

February 16, 2024

Milk Loaf Bread

January 29, 2024

The Best Cinnamon Buns

January 15, 2024

Pandoro Recipe

December 17, 2023

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