Sourdough recipes, stories and tips shared by Natalya Syanova, the baker behind @natashas_baking
Recent Posts
Ciabatta Hybrid Method
June 14, 2020
Dragon Fruit Sourdough
June 8, 2020
Sourdough Baguette
June 6, 2020
30% Whole Wheat Sourdough With Upcycled Flour
June 1, 2020
Sourdough Bread 1-2-3 Method
May 28, 2020
Baker’s Percentage
May 22, 2020Popular Posts
Quick Sourdough Bread June 3, 2024
The Best Cinnamon BunsJanuary 15, 2024
Crispy Salt Butter RollsMarch 24, 2024
Panettone RecipeOctober 22, 2020
Panettone Recipe (Yeast Method)December 3, 2021
CiabattaFebruary 3, 2023