Baker’s Journal

Sourdough recipes, stories and tips shared by Natalya Syanova, the baker behind @natashas_baking

Recent Posts

Pai Bao (Hong Kong Sweet Bread)

May 6, 2022

Turkish Pita (Ramadan pita)

April 22, 2022

Bread Crisps

April 15, 2022

World’s Best Crepes

April 8, 2022

Coconut Buns

March 21, 2022

Homemade Pasta with Sourdough Discard

March 17, 2022

Popular Posts