Sourdough recipes, stories and tips shared by Natalya Syanova, the baker behind @natashas_baking
Recent Posts
Whole Wheat Puff Pastry Dough
March 11, 2022
Cruffins (Hybrid Method)
February 18, 2022
Pesto Dinner Rolls
February 15, 2022
Belgian Waffles
February 10, 2022
Japanese White Bread (Yudane Method)
February 2, 2022
Dark and Soft Restaurant Style Rolls
January 24, 2022Popular Posts
Quick Sourdough Bread June 3, 2024
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Croissant Recipe (Yeast Method)December 18, 2020