Posted on August 12, 2024August 12, 2024 by Natalya Syanova — 7 CommentsSilla Bröd Today, I’m excited to share a unique and flavorful recipe that brings a touch of Scandinavian tradition to your kitchen:… Read more
Posted on May 19, 2020October 22, 2022 by Natalya Syanova — 109 CommentsSourdough Starter From Scratch in 7 Days Create sourdough starter from scratch in 7 days with minimum discard. Read more
Posted on April 27, 2020March 11, 2023 by Natalya Syanova — 17 CommentsConvert Rye Sourdough Starter into Wheat Starter Different lactic bacteria dominates in rye and wheat starter cultures. Feeding starter with different flours undermines its health. So we… Read more