Sourdough Breads – Natasha's Baking

Pai Bao (Hong Kong Sweet Bread)

I’ve baked and tried many types of sweet soft breads, but I think, I have finally found the one that…

Black garlic is a type of fermented (aged) garlic that has a deep brown color, also it has incredible taste:…

Russian baton bread was one of the most delicious breads from my childhood. The most delicious sandwiches can be made…

One of my favorite books about bread is a Living bread by Daniel Leader. When I am looking for an…

My friend Lena, who lives in New York, told me about the sourdough Miche bread that she bought at her…

When I experimented with ingredients for the apple spice sandwich bread, I discovered that adding applesauce to it made it…

Fall is my favorite time of the year, and the main reason for it is because it’s a pumpkin season…

Light as air, this cloud toast bread with stiff sourdough stater will be your to go recipe for school or…

This incredible seeded sourdough ciabatta recipe of seeded sourdough ciabatta was posted by talented Chiew See on her YouTube channel.…

Living in the United States made me explore many types of bread. And some of them were really good. Here…

We just got back from Ukraine, where our families live. And wow, bread over there is absolutely amazing. Feeling inspired…

I have received quite a few questions about brioche sourdough bread. And of course it made me want to start…