All Recipes – Natasha's Baking

Potato Sandwich Bread

When bakers add potato to any kind of bread, not only it makes the final product so much softer but…

Lavash is a traditional thin, unleavened, Armenian flatbread made in a tandoor oven. It is popular across the Middle East.…

Here is a sweet summer treat from my childhood – baked piroshki filled with strawberries and rhubarb. Piroshki are super…

This brioche dough is made with small amount of dry instant yeast, which makes the whole process go so much…

If you plan on surprising your family with something yummy, these super tender Red Lobster inspired cheddar biscuits are another…

If you need a quick solution for lunch, barbecue or any kind of meal, this quick pita bread baked on…

If you are running out of time, this quick sandwich bread with yeast recipe will become your life saver. The…

The original potato donut recipe is from the book that my friend brought me from her trip to Italy. Of…

I’ve baked and tried many types of sweet soft breads, but I think, I have finally found the one that…

I was very intrigued seeing the process of making Turkish pita online. The process proved to be exciting, and the…

These bread crisps can be made with or without sourdough discard. Bread crisps with seeds nuts and dried fruit made…

This is literally the best crepes recipe I’ve ever tried, and the secret is in sourdough discard. They look amazing…