All Recipes – Natasha's Baking

Challah Rolls

Here is a great alternative to bagels. These challah rolls are perfect for breakfast with butter, or cream cheese. This…

Here is a great marble rye sourdough bread recipe. I love the texture, flavor and fun swirls. And most importantly…

When I need to fix something quick but really good, I use this sweet rolls recipe. These rolls have never…

If you are looking for something super healthy, nutritious, full of fiber, then this five seed sourdough is for you.…

Earlier I shared a couple of recipes of sourdough ciabatta, but today, I would like to introduce to you a…

This recipe is a great alternative to regular bagels but super soft and light. Turkish bagels are very fast and…

Potato makes this sourdough bread so much softer and black pepper adds a special kick to the flavor.

How about combining two of the best desserts in the world – croissants and donuts? Croissant shaped donuts look charming…

Harpoon Miche is lighter comparing to the 60% rye sourdough bread, but has a great flavor from rye and whole…

I have been looking for a good danish dough recipe for quite some time. The easiest way is to use…

As you know I love experimenting with ingredients and various types of flour. But when it comes to croissants, I…

Holidays are coming and these buttery, super light Parker House Rolls will become a great addition to any holiday table. What…