Pan Loaves – Natasha's Baking

French Brioche

I always wanted to replicate French brioche bread, the one that is available in grocery stores. It has deep yellow…

It’s back to school time. And sometimes there’s absolutely no time for long fermentation and breads made with sourdough starter.…

When bakers add potato to any kind of bread, not only it makes the final product so much softer but…

If you are running out of time, this quick sandwich bread with yeast recipe will become your life saver. The…

I’ve baked and tried many types of sweet soft breads, but I think, I have finally found the one that…

Today I want to share with you a quick version of the softest white sandwich bread made with small amount…

When I experimented with ingredients for the apple spice sandwich bread, I discovered that adding applesauce to it made it…

Light as air, this cloud toast bread with stiff sourdough stater will be your to go recipe for school or…

I have received quite a few questions about brioche sourdough bread. And of course it made me want to start…

If you are looking for something healthy and nutritious, then this flaxseed meal sourdough sandwich bread is for you. It…

My family is addicted to rye bread. And I always explore new ways to incorporate rye flour into breads I…

My friend Maria, from Brazil shared this unique recipe with me and I immediately fell in love with it. My…