Seasonal Recipes – Natasha's Baking

Marble Rye Sourdough Bread

Here is a great marble rye sourdough bread recipe. I love the texture, flavor and fun swirls. And most importantly…

When I need to fix something quick but really good, I use this sweet rolls recipe. These rolls have never…

Potato makes this sourdough bread so much softer and black pepper adds a special kick to the flavor.

As you know I love experimenting with ingredients and various types of flour. But when it comes to croissants, I…

Holidays are coming and these buttery, super light Parker House Rolls will become a great addition to any holiday table. What…

This walnut and dried cranberry sourdough will surprise you with its unique color, nutty flavor and a touch of sweetness.…

This pumpkin spice challah with cinnamon streusel brings comfort and coziness to you during cold fall days. It tastes great…

I’m celebrating this year’s apple picking season with these delicious apple fitters. My family loved them so much, so I…

I was looking for the softest most delicious burger buns recipe for a long time and finally I’m 100% confident…

Lavash is a traditional thin, unleavened, Armenian flatbread made in a tandoor oven. It is popular across the Middle East.…

Here is a sweet summer treat from my childhood – baked piroshki filled with strawberries and rhubarb. Piroshki are super…

If you plan on surprising your family with something yummy, these super tender Red Lobster inspired cheddar biscuits are another…