Summer Ciabatta with Basil, Sun-Dried Tomatoes & Olives
If you’ve always wanted to bake ciabatta at home but felt intimidated by its high-hydration dough, this recipe is the…
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Chocolate Cranberry Baguette
This chocolate cranberry baguette is inspired by All About Baguette by Jean-Marie Lanio and Jérémy Ballester — a beautiful example…
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Super Soft Burger Buns
The only soft burger buns recipe you’ll ever need I’ve always wanted to try baking with mayonnaise. It promises such…
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Kouglof (Kougelhopf)
I’m so excited to share this recipe for Kouglof, which I found in the book of famous pastry chef Karim…
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Maple Pecan Sticky Buns
There’s something magical about the aroma of freshly baked sticky buns wafting through the kitchen. These maple pecan sticky buns…
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Orthodox Easter Kulich (Paskha)
Orthodox Easter Kulich (Paskha), a cherished tradition, is a tall, cylindrical sweet bread that symbolizes the resurrection of Christ. Decorated…
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The Best Cinnamon Buns
Who can resist the irresistible smell of cinnamon buns fresh from the oven? Today, I’m sharing an easy-to-follow recipe that…
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Pandoro Recipe
Pandoro is a traditional Italian sweet bread, typically enjoyed during the Christmas season. It has a light, fluffy texture and…
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Cheese Boat (Khachapuri)
Khachapuri (known as cheese boat in America) is a traditional Georgian dish, often considered a type of cheese-filled bread. The…
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Puff Pastry Danish With Cherry (Chausson aux Cerises)
This puff pastry Danish with cherry made with reverse puff pastry is an elegant and delicious treat that combines delicate,…
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Baked English Muffins
I am happy to share with you a great recipe created by my friend and amazing baker Cambell MacFarlane. I…
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Marble Rye Sourdough Bread
Here is a great marble rye sourdough bread recipe. I love the texture, flavor and fun swirls. And most importantly…
