Posted on December 7, 2022December 19, 2022 by Natalya Syanova — 20 CommentsWhole Wheat Croissants As you know I love experimenting with ingredients and various types of flour. But when it comes to croissants, I…Read more
Posted on November 18, 2022November 19, 2022 by Natalya Syanova — 5 CommentsParker House Rolls Holidays are coming and these buttery, super light Parker House Rolls will become a great addition to any holiday table. What…Read more
Posted on November 14, 2022January 16, 2023 by Natalya Syanova — 16 CommentsWalnut Cranberry Sourdough Bread This walnut and dried cranberry sourdough will surprise you with its unique color, nutty flavor and a touch of sweetness.…Read more
Posted on October 21, 2022October 21, 2022 by Natalya Syanova — 13 CommentsPumpkin Spice Challah with Cinnamon Streusel This pumpkin spice challah with cinnamon streusel brings comfort and coziness to you during cold fall days. It tastes great…Read more
Posted on September 9, 2022September 9, 2022 by Natalya Syanova — 12 CommentsApple Fritters I’m celebrating this year’s apple picking season with these delicious apple fitters. My family loved them so much, so I…Read more
Posted on August 19, 2022May 24, 2024 by Natalya Syanova — 27 CommentsBrioche Burger Buns with Yeast I was looking for the softest most delicious burger buns recipe for a long time and finally I’m 100% confident…Read more
Posted on July 9, 2022July 9, 2022 by Natalya Syanova — 12 CommentsLavash (Armenian Flatbread) Lavash is a traditional thin, unleavened, Armenian flatbread made in a tandoor oven. It is popular across the Middle East.…Read more
Posted on July 7, 2022July 7, 2022 by Natalya Syanova — 18 CommentsBaked Piroshki Here is a sweet summer treat from my childhood – baked piroshki filled with strawberries and rhubarb. Piroshki are super…Read more
Posted on June 18, 2022June 18, 2022 by Natalya Syanova — 6 CommentsRed Lobster Cheddar Biscuits with Sourdough Discard If you plan on surprising your family with something yummy, these super tender Red Lobster inspired cheddar biscuits are another…Read more
Posted on January 7, 2022March 11, 2023 by Natalya Syanova — 11 CommentsCinnamon Walnut Raisin Bread CAUTION! Cinnamon walnut raisin bread made with sourdough starter is extremely addictive 🙂 It is rich and full of flavor,…Read more
Posted on December 3, 2021December 7, 2022 by Natalya Syanova — 86 CommentsPanettone Recipe (Yeast Method) Panettone season is in full swing. If you don’t have sourdough starter or running out of time to work on…Read more
Posted on November 27, 2021November 28, 2021 by Natalya Syanova — 21 CommentsCandied Orange Peel Candied orange peel will be super helpful in making Christmas panettone or Stollen. Candying is the process of soaking fruits…Read more