Posted on June 20, 2020September 23, 2021 by Natalya Syanova — 125 CommentsSourdough Loaf – Perfect Formula When I first started exploring sourdough and looked for the perfect formula, I found myself chasing after the biggest holes… Read more
Posted on June 14, 2020March 11, 2023 by Natalya Syanova — 42 CommentsCiabatta Hybrid Method I have experimented a lot with ciabatta recipes and the hybrid method that I am going to tell you more… Read more
Posted on June 8, 2020November 1, 2020 by Natalya Syanova — 14 CommentsDragon Fruit Sourdough Here is something new and exotic for you to experiment with. My friend Maria from Brazil was so kind to… Read more
Posted on June 6, 2020March 22, 2021 by Natalya Syanova — 35 CommentsSourdough Baguette It might seem like an easy task to bake a perfect baguette, but in reality it’s one the most challenging… Read more
Posted on June 1, 2020November 1, 2020 by Natalya Syanova — 5 Comments30% Whole Wheat Sourdough With Upcycled Flour Have you heard of “Upcycling”? It is a new form of art, a way to reduce food waste and help… Read more