Posted on June 18, 2021April 24, 2023 by Natalya Syanova — 41 CommentsNo Knead Sourdough Baguette (Hybrid Method) Here is the easiest way to make baguettes so far. No knead sourdough baguettes are usually ready in 5-6 hours.…Read more
Posted on June 4, 2021February 8, 2022 by Natalya Syanova — 39 CommentsPizza a la Romana (Yeast Method) Very trendy now, light as air Pizza a la Romana, is super soft inside and slightly crunchy outside. You can…Read more
Posted on June 1, 2021June 2, 2021 by Natalya Syanova — 15 CommentsFlaxseed Meal Sourdough Sandwich Bread If you are looking for something healthy and nutritious, then this flaxseed meal sourdough sandwich bread is for you. It…Read more
Posted on May 27, 2021October 2, 2021 by Natalya Syanova — 50 CommentsSoft Rye Sourdough Sandwich Bread My family is addicted to rye bread. And I always explore new ways to incorporate rye flour into breads I…Read more
Posted on May 7, 2021May 8, 2021 by Natalya Syanova — 33 CommentsSweet Corn Brioche Sourdough Loaf My friend Maria, from Brazil shared this unique recipe with me and I immediately fell in love with it. My…Read more
Posted on April 29, 2021July 31, 2023 by Natalya Syanova — 14 CommentsMini Pretzel Buns Spring is finally here and it means that the grilling season is open. If you want to treat your family…Read more
Posted on April 26, 2021April 27, 2021 by Natalya Syanova — 56 CommentsNo Knead Sourdough Bread This is a new discovery for me. No knead sourdough bread saves so much time and effort! Process is super…Read more
Posted on April 17, 2021April 17, 2021 by Natalya Syanova — 13 CommentsMadeleines with Sourdough Discard I baked madeleines many times when I attended pastry school. But I never thought that adding sourdough discard not only…Read more
Posted on April 8, 2021April 9, 2021 by Natalya Syanova — 6 CommentsMalted Sourdough with Dried Cranberries This incredible recipe was shared with me by a talented baker Zabavnikov Ivan. Malted sourdough turned out so good, I…Read more
Posted on April 1, 2021April 15, 2025 by Natalya Syanova — 19 CommentsSourdough Hot Cross Buns Catholic Easter is right around the corner, and there is still time to make the most delicious sourdough hot cross…Read more
Posted on March 26, 2021January 28, 2022 by Natalya Syanova — 40 CommentsNaan Bread with Sourdough Discard You won’t believe how good this naan bread is. Seriously addicting. With any type of grilled meat or for vegetarian…Read more
Posted on March 22, 2021March 23, 2021 by Natalya Syanova — 5 CommentsWheat Bran Sourdough Bread I wanted this wheat bran loaf in my collection for so long. Super rich in flavor, and very beautiful color.…Read more