Rum Baba (Baba Aux Rum)
The texture of Rum Baba is incredibly unique — soft and delicate like a rich brioche, yet wonderfully moist from…
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Sweet Bread Rolls
Soft, sweet, chewy… these sweet bread rolls truly have it all. They are wonderfully fluffy with a tender pull-apart texture…
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Apple Fritters
These apple fritters are everything you want in a cozy homemade fall treat — crisp on the outside, soft and…
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Quick Oatmeal Sandwich Bread
This quick oatmeal sandwich bread will truly save you time while still giving you a soft, flavorful, and nutritious homemade…
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Mallorca Bread: Soft Puerto Rican Sweet Rolls
One of the most exciting discoveries recently has been these Soft Puerto Rican Sweet Rolls called Mallorca. A very talented…
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Brioche With Yeast
This brioche dough is made with small amount of dry instant yeast, which makes the whole process go so much…
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Potato Donuts
The original recipe for potato donuts is from the book that my friend brought me from her trip to Italy….
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Pai Bao (Hong Kong Sweet Bread)
I’ve baked and tried many types of sweet soft breads, but I think I have finally found my absolute favorite…
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World’s Best Crepes
These are the World’s Best Crepes in one recipe. These are the best I’ve ever tried and the secret is…
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Coconut Buns
I want to warn you that these soft and juicy coconut buns are extremely addicting. The secret is in the…
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Whole Wheat Puff Pastry DoughÂ
I am very excited to share with you a super easy recipe of a puff pastry dough made with whole…
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Japanese White Bread (Yudane Method)
Today I want to share with you the best Japanese White Bread: a quick version of the softest white sandwich…
