Whole Wheat Puff Pastry DoughÂ
I am very excited to share with you a super easy recipe of a puff pastry dough made with whole…
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Japanese White Bread (Yudane Method)
Today I want to share with you the best Japanese White Bread: a quick version of the softest white sandwich…
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Cinnamon Walnut Raisin Bread
CAUTION! Cinnamon walnut raisin bread made with sourdough starter is extremely addictive! It is rich and full of flavor, very…
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Sourdough Brioche
If you want to treat yourself and your family with the most delicious sourdough brioche, then you are in the…
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Baton Bread with Sourdough
Baton bread was one of the most delicious breads from my childhood. The most delicious sandwiches can be made with…
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Blueberry Bagel
When I used to work in a bakery, we made fresh bagels every morning. One of the best selling flavors…
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Soufflé Buns
Another winner recipe of soufflé buns with sweet stiff sourdough starter was discovered and adopted from @autumn.kitchen. My husband said…
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Pumpkin Sourdough Babka
Fall is in the air… And it means, pumpkin season has officially begun. Treat yourself and your family with this…
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Brazilian Cheese Bread
PÃO DE QUEIJO I was lucky enough to get a masterclass from our Brazilian friend JP, now I can share…
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Sourdough Maritozzi – Italian Cream Buns
A new and delicious discovery with Italian roots – sourdough maritozzi. Super soft brioche style buns filled with sweetened whipped…
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Sweet Avocado Brioche Sourdough Loaf
I couldn’t believe how good this sweet avocado brioche sourdough loaf turned out. Why didn’t I try to add avocado…
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Croissant Recipe (Yeast Method)
No matter how hard I’ve tried and wanted to make croissants with sourdough starter, or hybrid method… yeast croissant remains…
