Posted on May 25, 2022March 11, 2023 by Natalya Syanova — 15 CommentsPotato Donuts The original potato donut recipe is from the book that my friend brought me from her trip to Italy. Of…Read more
Posted on May 6, 2022May 7, 2022 by Natalya Syanova — 23 CommentsPai Bao (Hong Kong Sweet Bread) I’ve baked and tried many types of sweet soft breads, but I think, I have finally found the one that…Read more
Posted on April 22, 2022December 27, 2022 by Natalya Syanova — 25 CommentsTurkish Pita (Ramadan pita) I was very intrigued seeing the process of making Turkish pita online. The process proved to be exciting, and the…Read more
Posted on April 15, 2022April 22, 2022 by Natalya Syanova — 12 CommentsBread Crisps These bread crisps can be made with or without sourdough discard. Bread crisps with seeds nuts and dried fruit made…Read more
Posted on April 8, 2022July 27, 2024 by Natalya Syanova — 36 CommentsWorld’s Best Crepes This is literally the best crepes recipe I’ve ever tried, and the secret is in sourdough discard. They look amazing…Read more
Posted on March 21, 2022March 22, 2022 by Natalya Syanova — 19 CommentsCoconut Buns I want to warn you that these soft and juicy coconut buns are extremely addicting. The secret is in the…Read more
Posted on March 17, 2022March 19, 2022 by Natalya Syanova — 13 CommentsHomemade Pasta with Sourdough Discard The time has come and my husband who loves pasta more than me finally bought a pasta maker! And of…Read more
Posted on March 11, 2022March 11, 2022 by Natalya Syanova — 8 CommentsWhole Wheat Puff Pastry Dough I am very excited to share with you a super easy recipe of a puff pastry dough made with whole…Read more
Posted on February 18, 2022April 22, 2023 by Natalya Syanova — 44 CommentsCruffins (Hybrid Method) You probably already got it from the name, Cruffin is a combination of a croissant and muffin. My family nominated…Read more
Posted on February 15, 2022March 11, 2023 by Natalya Syanova — 5 CommentsPesto Dinner Rolls If you want to try something new, this recipe is for you. Super soft savory dinner rolls with addition of…Read more
Posted on February 10, 2022March 11, 2023 by Natalya Syanova — 16 CommentsBelgian Waffles My family started to really like Belgian waffles sold at local grocery store. The difference from regular waffles we used…Read more
Posted on February 2, 2022November 1, 2022 by Natalya Syanova — 34 CommentsJapanese White Bread (Yudane Method) Today I want to share with you a quick version of the softest white sandwich bread made with small amount…Read more